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7 Ways to Integrate Gluten-free Manufacturing Into Your Bakery Plant
Stellar recently exhibited at the American Society of Baking’s (ASB) annual BakingTech conference in Chicago. “Gluten-free” continues to be a topic on the rise among the attendees. This isn’t...
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Hog Chilling: Why Quick Chill Systems are Worth the Investment
There are more than 68,000 pork producers in the United States alone—competition is fierce. So how can your hog facility remain competitive? By producing the highest quality product possible for...
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Pork Plants: Best Practices for Effective Quick Chill System Design
Quick chill systems are a viable option for hog chilling thanks to improved efficiency, product quality and yield. But to achieve these benefits, and peak performance, your system must be designed...
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Preventing a Recall: How to Manage 3 Threats Facing Food and Beverage Plants
Ask any food manufacturer or processor if they are committed to high safety and quality standards and their answer will, of course, be yes. But even with the strictest standards, thousands of recalls...
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Gluten-Free Manufacturing: How to Capitalize on the Market’s Growth...
Last week, we explored how to overcome four common bakery challenges for implementing gluten-free products into your offerings. As the IBIE Baking Expo kicks off this weekend, we’ll continue exploring...
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Spirit Manufacturing: 3 Challenges to Consider Before Expanding Your...
The global alcoholic beverage market is growing, and liquor is gaining popularity over wine and beer. However, the logistics of producing in this multibillion-dollar industry are unlike any other food...
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3 Challenges Facing Today’s Coffee Producers (and How to Solve Them)
Coffee continues to be one of the most rapidly evolving markets in the food and beverage industry. Variety in flavor options and the growing popularity of cold brew coffee are just a few of the latest...
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7 PSM Audit Violations and How to Avoid Them
Quality assurance is one key to a successful food safety audit Process Safety Management (PSM) compliance audits are specific and comprehensive, focusing on 14 elements of OSHA’s PSM Standards. A...
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New Automation and Controls System? Educate and Involve Operators Early
As more food and beverage processing moves from mechanical to automated, it’s important to hire the right people who can operate and troubleshoot from the plant floor. Once you have qualified...
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Improve Your Food Plant’s Sustainability With These 5 Tips
Most food and beverage companies aren’t against being more eco-friendly — it’s just that achieving sustainability in a food processing plant can be easier said than done. The upfront investment...
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Proper Air Balance is Critical to Employee Wellbeing and Food Safety
Proper air balance in a food plant is required to maintain the environmental parameters that keep the space food-safe, including temperature, humidity and the frequency of air replacement....
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What Is Your Maintenance Program (or Lack of One) Costing You?
For many manufacturers — especially in the food and beverage space — the COVID-19 pandemic has ushered in new challenges and increased demand, all at the same time. This has many corporate leaders...
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View ArticleHow to Write Better Electrical Specifications for Food Manufacturing Equipment
There are certain performance expectations your food processing equipment should meet to maximize your return on investment (ROI). Failing to establish and standardize equipment specifications (specs)...
View ArticleIs Your Refrigeration Contractor Pencil-Whipping Your Preventive Maintenance...
Temperature control is vital in the food and beverage industry, where slight fluctuations can threaten product integrity and put consumer health at risk. Preventive maintenance programs (PMPs) help...
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How Stocking Up (or Not) on Spare Refrigeration Parts Can Impact IIAR 6...
When using ammonia refrigeration in a facility of any kind — whether it be meat or poultry processing, frozen food production or cold storage — compliance with ammonia safety standards is a must. The...
View ArticleChoosing the Right Oil-Cooling Method for Your Industrial Refrigeration...
As any industrial engineer will tell you, screw compressors play a vital role in the food and beverage industry, where temperature control is critical to ensure product safety and quality. They’ll...
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